Restaurant Château Neercanne
Rich culinary tradition
Where inventive cuisine and elevated service converge, Restaurant Château Neercanne is a highly respected fine dining venue with Michelin-star status. Chef de Cuisine Robert Levels, Maître d’Hôtel Robert Bisschoff and their talented teams serve a French-inspired menu, that showcases homegrown and local produce as the foundation for every expertly prepared dish.
Prime Setting
Located within the beautifully restored 17th-century estate, Château Neercanne, the restaurant combines original architecture with an exceptional outdoor setting. When weather allows, guests can dine on the tiered terrace, overlooking the UNESCO-listed Baroque gardens and Jeker Valley.
40 years Château Neercanne
In 2024, we celebrate a major milestone with the opening of seven stunning new suites in March. We believe heritage is about the future – connecting the past 40 years while laying the foundation for the next 40+ years. To commemorate this special moment, we are delighted to share these special offers with you.
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L'Auberge
Open daily, Château Neercanne’s sister restaurant, L’Auberge is a Michelin Bib Gourmand-awarded venue that combines informality with an enticing dining experience.
Explore L’Auberge
Historic Marl Caves
Discover the network of ancient passageways that lead to Château Neercanne’s renowned wine cellar. The ideal setting for a pre-dinner aperitif or wine tasting, the Marl Caves offer a unique and atmospheric backdrop.
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Gallery
