Three-course lunch with wine and live piano music
Indulge in a sumptous weekly tradition at Château Neercanne and enjoy a delicious Sunday lunch. Served in the unique caves this culinary experience starts with an amuse-bouche, followed by three delicious courses, paired with white and red wine, all enhanced with live piano music.
Details
From €110 per person |
25 October, 15 and 22 November, 6 December 2026, 10 January and 21 February 2027 |
12:30 - 17:00 |
Three-course menu with wine pairings, water, coffee and tea |
Live piano music |
