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L’Auberge special

L'Auberge special

Seasonal dish served with a glass of wine.

Chef de Cuisine, Raymond Remmen and his team serve l’Auberge’s featured seasonal dish, accompanied by a glass of wine or beer.

From: €24 per person.

To book call: +31 43 325 13 59 or email: info@neercanne.nl

Team lunchrestaurantL'Auberge

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